A Wine Of Distinction And Harmony

Wine Enthusiast: Tignanello 2016

A Wine of Distinction and Harmony

Tignanello, a renowned Italian wine, has consistently impressed critics with its exceptional quality. The 2016 vintage, in particular, has garnered widespread acclaim for its harmonious balance and exceptional characteristics.

A Storied History

Tignanello's history dates back to the early 1970s, when Marchesi Antinori experimented with creating a modern expression of Sangiovese. This bold decision led to the birth of Tignanello, a wine that challenged traditional Chianti regulations and became a benchmark for Super Tuscan wines.

The 2016 Vintage

The 2016 vintage benefited from favorable weather conditions, resulting in a harvest of high-quality grapes. The wine is crafted from a blend of 80% Sangiovese, 15% Cabernet Sauvignon, and 5% Cabernet Franc. This composition contributes to its complexity and depth of flavors.

Tasting Notes

Tignanello 2016 presents an intense and bright ruby red color. On the nose, it offers an enticing bouquet of ripe red fruits, spices, and hints of tobacco. The palate reveals a full-bodied and velvety texture, showcasing flavors of black cherry, plum, and a subtle touch of oak. The tannins are firm yet well-integrated, providing structure and depth.

Critical Acclaim

Tignanello 2016 has garnered exceptional scores from critics, including 95 points from Wine Enthusiast. Robert Parker's Wine Advocate praised its "opulence and balance," while James Suckling described it as a "beautiful wine with a long and impressive finish." These accolades attest to the wine's outstanding quality and its position among the world's finest.

A Lasting Impression

Tignanello 2016 is a testament to the innovative spirit of Marchesi Antinori. Its harmonious blend, exceptional flavors, and critical acclaim have solidified its status as a true icon in the world of wine. Whether enjoyed by connoisseurs or wine enthusiasts, this exceptional vintage will undoubtedly leave a lasting impression on any palate.